
AMINO ACID (Protein Hydrolysate)
Product Category: AMINO ACID
Product: AMINO ACID Product Code: A012
Amino Acid/ Protein Hydrolysate Range of Products
Protein hydrolysate is an organic product that is a mixture of amino acids essential for the normal growth of plants and animals. It’s a biologically important molecule consisting of amine and carboxylic acid functional groups, along with a specific side-chain. The key elements are Carbon, Nitrogen, Oxygen, and Hydrogen. It is hygroscopic in nature and should be stored in tightly closed containers. New Alliance Dye Chem Pvt. Ltd. manufactures a full range of blended and spray-dried protein products and other related items such as glycates, aspartates, and ascorbates. These products have a wide range of uses in food and beverages, agriculture, pharmaceuticals, nutraceuticals, and cosmetics. The company also makes functional milk proteins for the food and beverage industries. The products are manufactured by enzymatic hydrolysis , which ensures all amino acids are in their L-isomer form, making them easily absorbable by living beings. Protein hydrolysate is used in pharmaceuticals, as a seasoning and flavor enhancer in food and beverages, as a source of nitrogen in agriculture, and in cosmetics and sports formulas.
History Of Amino Acids
The first amino acids were likely produced on Earth more than two billion years ago via “prebiotic synthesis” in the primordial atmosphere. This concept is supported by laboratory experiments where amino acids such as glycine, alanine, aspartic acid, and glutamic acid were created by an electric discharge in a simulated primordial atmosphere of methane, hydrogen, water, and ammonia. Traces of amino acids have since been found on moon rocks, meteorites, and in interstellar space. In modern history, amino acid chemistry began in 1806 when two French scientists isolated asparagine from asparagus juice
Production Methods
Extraction: In this process, natural amino acids are isolated from protein sources, which can be either animal or vegetable.
Synthetic Process: Synthetic amino acids are generally racemic mixtures. In some cases, it’s possible to produce L-Amino Acids from prochiral precursors through a process called asymmetric synthesis.
Fermentation or Enzymatic Catalysis: This method utilizes whole cells (bacteria, yeast) and active cell components (enzymes). The company New Alliance Dye Chem Pvt. Ltd. manufactures their products by enzymatic hydrolysis. After hydrolysis, the solution is heated to irreversibly inactivate all enzymes. The solution is then concentrated and spray-dried in controlled conditions to prevent bacterial contamination.
List of Amino Acids and Its Sources
Amino Acids | Date | Sources |
Glycine | 1820 | Gelatine |
Leucine | 1870 | Wool & Muscle |
Tyrosine | 1840 | Casein |
Serine | 1865 | Silk |
Glutamic Acid | 1866 | Conglutin, Legumin |
Aspartic Acid | 1868 | Lupine sprouts |
Phenylalanine | 1881 | Silk Fibroin |
Alanine | 1881 | Silk |
Lysine | 1889 | Casein |
Arginine | 1895 | Horn |
Diiodotyrosine | 1896 | Sturgeon, Casein |
Histidine | 1896 | Histidine |
Cystine | 1899 | Horn |
Valine | 1901 | Casein |
Proline | 1901 | Casein |
Tryptophan | 1901 | Casein |
Hydroxyproline | 1902 | Gelatine |
Isoleucine | 1904 | Fibrin |
Thyroxine | 1915 | Thyroid |
Methionine | 1922 | Casein |
Hydroxylysine | 1925 | Isinglass |
Threonine | 1935 | Casein |
New Alliance Fine Chem Pvt. Ltd. is a leading worldwide manufacturer of Protein Hydrolysate products. We would be happy to help you deliver Quality as per your demand. Our list of products are as follows.
K053
K054
K056
K059
CALCIUM GLYCINE SULPHATE
K063
K067
K068
K069
K070
K071
K072
K073